Margherita
Breaded anchovies from the Ligurian Sea, fried panissa and aioli
€ 18.00
Small fry of Ligurian anchovies, black mayo, and mixed greens
Traditional Brandacujun, with Taggiasca olives and pine nuts tapenade and sourdough bread wafer
€ 18.00
Traditional Brandacujun, artichoke crudités, and Triora bread wafer
Fassona tartare with arugula, Grana Padano shavings, and balsamic vinegar reduction
€ 17.00
Black Angus carpaccio, pickled vegetables giardiniera, raspberry balsamic vinegar, and carasau bread
€ 18.00
Peach gazpacho, beefsteak tomato, grilled octopus, and basil oil
€ 20.00
